Black Bean and Corn Salsa

Black Bean & Corn Salsa

2 C Black Beans, cooked and drained OR canned rinsed & drained

2 C Sweet Corn, lightly steamed and drained OR canned rinsed and drained

¼ C Fresh Cilantro, finely chopped

½ C Fresh Green Pepper, chopped

6 C Fresh Tomatoes, seeded and chopped

1 T Fresh Lime Juice

1 tsp Garlic Powder

1 tsp Salt

6-8 Fresh Jalapeños, seeded and diced

Chop, chop, mix, mix. Chill for at least an hour to allow ingredients to develop. This is good with chips and the usual dippers.

http://andreaswwrecipes.blogspot.com/2006/09/fresh-black-bean-and-corn-salsa-1-pt.html