Spanish Rice

Spanish Rice

2 T Vegetable Oil

1 C uncooked Rice

1 onion, chopped

½ green bell pepper, chopped

2 C water

1 (10 oz) can diced tomatoes with green chilies

2 tsp chili powder, or to taste

1 tsp salt

Heat oil in deep skillet over medium heat, sauté rice, onion, and bell pepper until rice is browned and onions are tender. Stir in water and tomatoes. Season with chili powder and salt, bring to a boil, cover and simmer for 20 minutes.

http://allrecipes.com/Recipe/Spanish-Rice-II/Detail.aspx